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You are here: Home > White Wine > Chardonnay
Chardonnay is to white wine what Cabernet Sauvignon is to red wine. Chardonnay is used to produce France's magnificent white Burgundies and is the main grape in Champagne. In the last decade or so, Chardonnay has become the world's most often-purchased dry white wine. Because of its great adaptability, it grows in nearly every wine-producing regionof the world. Some California Chardonnays are stellar examples of the genre. When they are made with care, Chardonnay wines are bold, rich and complex. They taste of ripe figs and peach, honey and butter, hazelnuts and spice. The best Chardonnays are medium-bodied, medium dry and high in acidity. Chardonnays, more than any other white wine, love to be aged in oak.
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Chateau Souverain Chardonnay 2008
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This classic Alexander Valley Chardonnay offers vibrant aromas of fresh lemon, yellow apple and white peach. On the palate the wine has a nice viscosity and creamy....
Kunde Chardonnay 2007
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Wine Spectator 87
"Trim and tasty, with subtle green apple, melon and spice notes that gain body and depth. Drink now." - JL....
Mueller LB Chardonnay 2007
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Wine Spectator 91:
A classic Mueller Chardonnay, offering a hint of hazelnut and a beam of vibrant pear, citrus and green apple fruit. Full-bodied....
St. Clement Napa Chardonnay 2008
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This Chardonnay is barrel fermented in 30 percent new French oak, and approximately 85 percent of the blend through malolactic fermentation. The finished wine shows....